Organic Lemon Balm Syrup

Organic Lemon Balm Syrup



This lemon balm syrup is produced at the end of spring.

Chef’s advice

As a cordial, it makes for a refreshing and calming drink. It goes well added to herbal teas. 

Perfect as a glaze for veal sweetbreads or turkey cutlets, it also works well in tomato purée.

An organic product sold in a 25 cl bottle, this syrup is made in Leynhac in the Châtaigneraie region.

Isabelle et Sylvain Giacotti
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