Ecuadorian Coffee – “Grand cru” | Loja
Cultivated on the high plateaux of the Loja region by the Peruvian border at an altitude between 1700 and 2100 metres, Loja is quite simply exceptional.
This 100 % Arabica coffee has an intense body with hints of nuts, grapefruit and chocolate, making for a long finish on the palate and a brilliant balance.
Perfect for anyone who loves good coffee and exceptional products.
Product imported into Europe exclusively by the Auberge de la Tour.
This coffee derives from sustainable agriculture, and 15 % of the revenue from the Minerva brand goes towards girls’ education in Ecuador.
Available in 300 g (beans) and 340 g (ground) packets.
Store in a cool dry place away from light.